Posted by Rusty6 on December 29, 2014 at 10:23:50 from (142.165.85.115):
In Reply to: OT bread making posted by oli on December 29, 2014 at 06:59:36:
I've been using a bread machine to make bread for over ten years now. Wore out the first one and on my second. It makes a fine loaf of bread. We do occasionally use home ground wheat flour but I found it did not seem to rise quite as well as the store bought flour. The machines are great. Throw in the ingredients and go off to work somewhere. 3 hours later come back to a fresh loaf of bread.
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Today's Featured Article - Hydraulic Basics - Part 2 - by Curtis Von Fange. In the last entry to this series we gave a brief overview of hydraulic system theory, its basic components and how it works. Now lets take a look at some general maintenance tips that will keep our system operating to its fullest potential. The two biggest enemies to a hydraulic system are dirt and water. Dirt can score the insides of cylinders, spool valves and pumps. Wate
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