I find the comment “course life was simpler back in the forties and fifties“ interesting. I by no means mean to offend or hijack this thread but as a person who has studied and practiced the subsistence living, have to wonder if people really understand life back then (from a grownups perspective).
Today you go to work, collect pay, and buy food as you use or need it. Back then you spent upwards of 3 months out of the year doing nothing but labor growing, harvesting, raising, butchering, and preserving everything you were going to eat for the next year. My grandmother had some 2500 canning jars just to preserve “can goods” for the family and the small army of men that worked the farm.
My mentor in the syrup making process told me of the time he realized that making syrup was an indicator on how the family farm did. If his dad came to them and said we are making syrup, it meant the farm came up short, and they would spend 15 hours a day for a month tapping 800 trees, collecting on foot and boiling sap in a large kettle, to make up the difference.
While as kids it may have appeared simpler, I think it was anything but. Back to my grandmother, she spent 2 hours making breakfast. She spent the morning cleaning up and making 30-40 lunches for the workers, and most of the afternoon between cleaning and preparing dinner (nothing came from a box). Her free time in the evening was sewing clothes, washing kids, and preparing to make meals the next day. We have traded long hours and hard work for convince and free time. I have to wonder just whose life is simpler.
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