Posted by Kirk Grau on August 04, 2016 at 07:44:39 from (71.207.116.150):
Thanks for all the helpful things to look for.
Last night I got all the food out of the Refrigerator and Freezer and cleaned everything while I had it unplugged. Probably had an inch of solid ice on the freezer floor. Was hoping the cleaning process would give it enough time to get defrosted, but when I looked at the coil behind the grill at the back of the freezer it was still pretty frosted up. Wife is worried that one of her cats would hop in the open door and get trapped somehow so I couldn't leave it open over night so I plugged it in and put the stuff back in the freezer. This morning it is obviously still frosted. Seems like getting everything defrosted is the first task so I am wondering what is the best approach to accelerate this besides just leaving everything open for half a day. Can I just leave a hair dryer blowing in the freezer and walk away for a bit?
Once I get it all defrosted how much disassembly do I need to do to get to the drain that seems to be a likely issue?
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Today's Featured Article - Hydraulics - Cylinder Anatomy - by Curtis von Fange. Let’s make one more addition to our series on hydraulics. I’ve noticed a few questions in the comment section that could pertain to hydraulic cylinders so I thought we could take a short look at this real workhorse of the circuit. Cylinders are the reason for the hydraulic circuit. They take the fluid power delivered from the pump and magically change it into mechanical power. There are many types of cylinders that one might run across on a farm scenario. Each one could take a chapter in
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