You'd loose your bet with me.I can afford about any restaurant and rarely go to any of them but a Wendys double stack for $2.50 is as good of a burger that I have gotten out of any restaurant anywhere.Now its not close to being as good as my wife's deer burgers of course. We like to be able to stay home eat things we grow or kill here on the farm to me that is what being a success on a farm is all about.I wouldn't give you 2 cents to live like many 'agribusinessmen' as they call themselves these days.They have no garden,no fruit trees,no canning or freezing what they grow,cut no firewood etc etc.They are city mined people that happen to grow crops or raise cows for a living.To me farming is a lifestyle not a job.I raise cattle and meat goats to make some money and to have a justification to own a bunch of older tractors/equipment that I love to run and use.We don't spend half what we take in every month even being 'retired' so the lack of money isn't what keeps me home on the farm its the joy of being able to get up every morning and do what I want here every day.A farmer like me rarely goes broke.
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Today's Featured Article - Timing Your Magneto Ignition Tractor - by Chris Pratt. If you have done major engine work or restored your tractor, chances are you removed the magneto and spark plug wires and eventually reached the point where you had to put it all back together and make it run. On our first cosmetic restoration, not having a manual, we carefully marked the wires, taped the magneto in the position it came off, and were careful not to turn the engine over while we had these components off. We thought we could get by with this since the engine ran perfectly and would not need any internal work. After the cleanup and painting was done, we began reassembly and finally came to t
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1964 I-H 140 tractor with cultivators and sidedresser. Starts and runs good. Asking 2650. CALL RON AT 502-319-1952
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