Have the blade machine sharpened if you can find some who still does big blades.I have seen some pretty sick blades that have been buggered up by people who think they know how to sharpen saws.The machine grinder will get all teeth the same height and angles.Set has to be good on cordwood blades.There is no reason to have your hands near the saw blade.Speed of a 30 inch saw is 1000 RPM.I keep mine sharp and run slower.I take the blade off and machine sharpen once a year.I hand sharpen in between and keep the teeth even.A sharp saw uses less horsepower.Using a chain saw to cut wood to stove length is hard on the saw.It increases chain and bar wear 4X.Bar oil has doubled in price here.
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